We were provided a dinner at Carmine's from the contest I won and reservations were made for us on a Thursday evening at 8pm. Charles was our server. The restaurant is attached to the hotel we were staying at so it was really convenient. Upon arriving, we were greeted at the front and we informed them of our reservation. We were led right away to our table. The restaurant was busy for a weeknight. There were probably 10 tables with people at least. Once Charles greeted us, we ordered some cocktails to get started while we reviewed the menu. Our cocktails arrived and we decided to sip for a little before ordering. Hubs ordered the toasted ravioli for his appetizer and he was especially excited because he prefers meat over cheese ravioli. I was not a fan of it, as you can see from my picture. I ordered the wedge for my appetizer. Holy crap, I was getting so full off of that alone! For dinner, I ordered the surf and turf, along with additional prawns. Hubs ordered just a steak. We ordered corn and a twice baked potato as sides. We went way overboard. Everything tasted good but not out of this world amazing. We finished with some espresso and cake. Again, very good but we overdid it. The service was great. The ambiance was great. The check was over $300, which we did not think was going to be that high. I would definitely visit again if I stayed at the same hotel and definitely order less.

This meal was pretty damn good. From my first Gorgonzola Stuffed Olive Beefeater Dirty Martini to my last bite of Carrot Cake dessert! First off, this place might have one of the better martinis I've had, and the stuffed olives were amazing! Lobster bites appetizer was very unique and tasty. My Gorgonzola 10oz Fillet was also perfect. Service was attentive and very professional. Explained everything very well and thanked us at the end of the meal. Find dinning at its best.

I recently had the pleasure of dining at Carmine's Steakhouse, and I must say, it was a fantastic experience from start to finish. The service was truly stellar--our server was attentive, knowledgeable, and made sure we had everything we needed without being intrusive. It really elevated the whole evening. As for the food, the New York Strip Steak was absolutely delicious--perfectly cooked, tender, and full of flavor. It's clear they know their way around a grill. The quality of the steak and the level of service made the night unforgettable. I highly recommend Carmine's for anyone looking for an exceptional steakhouse experience.

What a fantastic nightcap! After a long day at the Gateway Arch or a night at Busch Stadium, this is the place to unwind. I stopped by after a Cardinals game expecting them to be closed, but to my surprise, they were keeping open past posted hours to entertain the Cardinals fans. The restaurant is beautiful and inviting. The service was attentive and loving, and the drinks and dessert had me wondering how good of a meal I had missed since I didn't come by for dinner earlier in the evening! If Carmine's is the kind of place that will welcome you for a drink and a treat after hours...then they definitely show the same love in their steak. I can't wait to come back!

We had dinner here before a recent Cardinals game. It was a quintessential steakhouse dinner experience. The service by Charles and the other staff was first class. The food was excellent. I had the pepperloin with twice baked potato. The steak was one of the most tender and best tasting that I have eaten. The twice baked potato however may have been the star of the show. Biggest potato I have ever seen but it's what they do to the potato filling that is magical. All in all a great dinner. Highly recommended!

I brought my boyfriend here to celebrate his birthday. He loves steak so I wanted him to enjoy a nice steakhouse. This place did not disappoint at all!! The ambiance was so sexy and elegant. We were seated at a very nice booth. The waitress was very nice and professional. Took our drink orders and food. Everything came out very quickly and looked so delicious. I ordered the South African lobster tail and asparagus. My boyfriend ordered the bone in ribeye and the potatoes of the day. First of all the steak! It came out glistening and looked so delicious. The lobster was amazing, tender and buttery. This place was delicious and was well worth the price!

Wow! Great service and fantastic food - we loved the jumbo shrimp with sweet chili sauce, really fresh and flavorful. The toasted ravioli was good?? But had like a meatball inside, not your normal toasted rav but still good. The strip steak nachos were delicious, just felt like a random addition on the otherwise elevated menu. I had the Sea Bass - Fish Special, it had a delicious sauce and beautiful mushrooms and sat on a bed of wilted spinach. It came with a side of mushroom risotto, which was HUGE! And tasty :) Many others got steaks - which all looked great and they also have lobster tails. Many of the items on the menu are "market price" so I'd be ready to pay a pretty penny haha - worth it though!

Very nice old school steakhouse located downtown about a block from the gateway arch... great views from the outside patio. Enjoyed their toasted ravioli.. a local favorite dish. Shared some tuxedo cake... delicious and rich in flavor. Service was very professional and pleasant. Cocktails were amazing and would definitely come back for more.